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Rock Lobster Tails
SEAMAZZ® Rock Lobster Tails are meaty, firm, and succulent with a sweet, rich taste. SEAMAZZ Rock Lobster Tails can be grilled, steamed, poached, broiled, or baked. When cooked, the translucent flesh becomes snow white with orange tinges, and the shells turn red, creating a tantalizing presentation
and delicious dining experience.
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Source
Panulirus argus
Wild-caught product of Brazil, Honduras, and Bahamas.
Processing
Individually quick frozen (IQF)
Storage guide
Keep frozen at or below 0º F
(-18º C).
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Product form
Tail
Graded sizes
Warm Water:
5, 6, 7, 8-9, 10-12, 12-14, 14-16, 16-20, 20-24, 24 oz. and up
Packaging
10 lb. box
40 lb. box
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Nutrition guide (warm water)
Per 4 oz. (112 g) serving:
| Calories |
60 |
| Calories from fat |
0 |
| Total fat |
0 g |
| Saturated fat |
0 g |
| Trans fat |
0 g |
| Cholesterol |
60 mg |
| Sodium |
560 mg |
| Total carbohydrates |
0 g |
| Protein |
14 g |
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