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North Atlantic Lobster

Wild caught in the clear, cold, coastal waters of the U.S. and Canada, SEAMAZZ® Lobster is processed from live lobster at the peak of freshness. This ensures that they always arrive at the table firm, succulent, and full of sweet, rich taste. An elegant addition to any menu, lobster can be grilled, steamed, poached, broiled, or baked.

North Atlantic Lobster Main


Source

Homarus Americanus

Wild-caught in the United States and Canada.


Storage guide
Keep frozen at or below 0º F
(-18º C).
Product form
Lobster tails
Whole cooked
Scored claws and arms
Meat (CK/CKL/TCK)
Minced body meat

Graded sizes
Tails: 2/3, 3, 3/4, 4, 4/5, 5/6, 6/7, 7/8, 8/10, 10/12, 12/14, 14/16, 16/20, 20/24, 24/28, 28/32, 32 and up
Scored Claws and Arms: 2/4, 4/6, 5/7

Packaging
10 lb. box (tails)
1 lb. box (4 x 4 oz tails)
12 x 1 or 6 x 2 (meat)
10 x 2 (claws and arms)
Nutrition guide - Lobster CK Meat
Per 4 oz. (112 g) serving:
Calories 100
Calories from fat 10
Total fat 1.5 g
Saturated fat 0 g
Trans fat 0 g
Cholesterol 125 mg
Sodium 360 mg
Total carbohydrates 1 g
Protein 21 g


Nutrition guide - Lobster Tails
Per 4 oz. (112 g) serving:
Calories 90
Calories from fat 10
Total fat 1 g
Saturated fat 0 g
Trans fat 0 g
Cholesterol 145 mg
Sodium 220 mg
Total carbohydrates 0 g
Protein 19 g